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On 12/30/10, Carolyn wrote:
> On 12/26/10, Deb ms/IA wrote:
>> Mexican Dip Mexican Dip
>>
>> 1 can mexicorn - drained
>>
>> 1 8oz cream cheese softened 1 cup
>>
>> mayo 1 cup taco blend cheese 1 cup parmesan cheese
>>
>> Mix and bake in a shallow baking dish. Bake 350˚ until
>> light brown about 15-20 minutes. Serve with tortilla chips.
>>
>> EASY and tasty!!!
>>
>> Deb ms/IA
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