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I got this recipe from our local paper in 1981. It's pretty easy and they taste SO good!

This recipe makes 4-6 doz. cookies, depending on the size of cookie cutter you use.

What you need: 1 cup real butter, room temp. 1 1/2 cup sifted powdered sugar 1 egg 1 tsp. vanilla 3 cups sifted all-purpose flour 1 tsp. baking soda 1 tsp. cream of tartar 1/2 tsp. salt

Pre-heat oven to 375.

Put on nice music.

In large mixing bowl, cream the butter. Gradually add p. sugar and mix (I use a spoon) till light and fluffy. Add egg and vanilla and stir till thoroughly combined. (I mix the egg and vanilla together first, then they mix easier.)

In another bowl, sift together the flour, baking soda, cream of tartar and salt. Gradually add this to the creamed mixture and stir till well combined.

Combine into managable ball. (If dough seems too dry, add tiny little drops of milk but be careful not to get mixture runny.)

Take a gob of dough...See More
Thanks magoo--do you want my worst cookie recipe ever? Do you want to check out my worst cookie recipe ever and verify that it wasn't my fault they turned out awful? They taste like eating a spoonful of brown sugar.

They are "Chewy bar cookies" on cooks dot com, where apparently only positive reviews are allowed.
Dec 14, 2011


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