Calling all chili cooks….help needed!

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Teacher Recipes Chatboard

Calling all chili cooks....help needed!

by Mrs. Kinder

Jul 18, 2009

I have never made a good homemade chili - I tried it once - yuk! Can you guys share your recipes with me. I want to make some this fall for a big football game!

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Tizzy I think they taste quite different. When I first began buying ketchup, I had a little reminder so I'd get the right one... Hunt for the best and get Heinz.

Aug 30, 2009

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AM I don't have a recipe because I just dump stuff in. I start with a couple cups of dried pinto beans, rinsed and into the crock pot. Cook for the day.

When they are done I put a chopped onion and 4-5 chopped garlic cloves with the spices in a pan with some oil to soften the onion and roast the spices.

I add Season Salt Cumin New Me...See More

Aug 31, 2009

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Babs This is supposed to be like Wendy's restaurant's I just made it for the umpteenth time yesterday, and it's gone already!

Chili

2 hours | 20 min prep

SERVES 15

* 2 lbs fresh ground beef * 1 quart tomato juice * 1 (29 ounce) can tomato puree * 1 (15 ounce) can red beans, drained * 1 medium onion, chopped * 1/...See More

Aug 31, 2009

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Veggie Educator And if someone wants a vegetarian chili, you can add Morningstar Farms' Meal Starters Crumbles. If the photo doesn't show up, check out:

[link removed]

[link removed]

On 8/31/09, AM wrote: > I don't have a recipe because I just dump stuff in. I start with a couple > cups of dried pinto beans, rinsed and into the cro...See More

Sep 3, 2009

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Ajna Golly Gosh, I have no idea! I only eat ketchump on fries and hamburgers though....so I don't have it often.

On 8/30/09, Tizzy wrote: > I think they taste quite different. When I first began buying ketchup, I > had a little reminder so I'd get the right one... Hunt for the best and get > Heinz.

Sep 13, 2009

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