BBQ Sauce
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Sep 29, 2009
In a large skillet, brown 2 lb. ground beef (I used Walmart's 2.25 lb. 93/7% tossed in some dried chopped onion.)
Add and simmer until warm:
1 cup ketchup 1/4 cup mustard 1/4 cup brown sugar 1 cup pork and beans 4 cups chopped vegetables
(I added more ketchup and mustard after tasting and used 1/8 cup Splenda brown sugar blend. I just added the whole can of pork and beans and I used two cans Veg-all, drained.)
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