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This is so easy you can build it in about 15 min., 10 if you don't answer the phone or let the kids in the kitchen.

My SIL Nancy, married to Hubs' older brother, shared this recipe with me years ago. She passed away about 9 years ago and she is greatly missed. She also made scratch crescent rolls, and the best lemon pie (also scratch, including the crust) on the planet.

What you need:

2-3 lbs ground beef, browned and drained. I always sprinkle some oregano in it...... 1 large carton cottage cheese 1-2 bags of shredded mozz. cheese 1 egg a couple jars of tomato sauce lasagna noodles, the flat kind,UNCOOKED

What you do:

This is a recipe that you can throw together before you head for work, and fix when you get home. (It needs to sit and meditate in the fridge for a few hours before baking.)

Spray your 9x13 (or whatever) pan with PAM. In a small bowl, mix the egg with the cottage cheese. Lay noodles on bottom of pan. Now, layer all the...See More


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