Elyria, Ohio Cafeteria Pink Cookies
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Sep 7, 2009
Round steak, 1 or 2 lbs. Flour Salt Pepper Vegetable Oil Cooking spray Small onion, sliced crosswise and divided into rings 15 oz can stewed tomatoes 15 oz can chopped tomatoes
Put flour, salt, and pepper in plastic bag. Add steak, seal bag, and shake until coated. Pound steak to tenderize. Put steak back in bag of flour and shake again.
Spray skillet with cooking spray and add a 1 or 2 tbsp of oil. When hot, add steak and brown on both sides. Remove steak and set aside.
Add onion rings to skillet and cook till softened, stirring up all those little pieces of flour and juices left in the pan. Add steak and both cans of tomatoes. Bring to a boil, then cover and cook on low for about 1 hour. Remove lid and continue to cook until reduced.
Great served with mashed potatoes and seasoned green beans.
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Wow!!! EASY!!!! Thanks!!!!! -Michelle
Got any more to try?????...See More